Hands down - the best pies in town. Apple Cranberry Pie is the highlight of our Thanksgiving dinner.
A Rise Above Bake Shop
631-351-9811
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Owner Mary Murray opened this quaint little shop on Main Street in 1979 and continues to fill her display cases with mouth-watering baked goods using only fresh ingredients, unbleached flour and whole eggs. The shop is best known for its flavored scones, muffins, breads, rolls, pies, cookies and cakes. Low-fat and sugar-free options are available.
- Hours: Mon - Sat, 7am - 6pm; Sun, closed
- Payments accepted: American Express, Cash, MasterCard, Visa
- Food & dining options: Natural, Organic, Sugar-free, Vegan, Vegetarian
- General services: Prepared foods, Take-out
- ATM: No
- Parking: Free lot, On-street: metered
- Top 10 menu items, or signature dishes: Apricot and chocolate chip scones, cranberry-orange and lemon poppy muffins, pecan and peach crumb pies, toffee bars, rugelach, shortbread cookies
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Reviews (3)
Chocolate chip scones are the best. In season, I love the blueberry muffins. Great french bread and rolls. The chocolate layer cake is the one that your Mom used to make. And, as if that weren't enough, they have the best House blend coffee, always hot, always fresh, and always the perfect accompaniment to a warm chocolate chip scone....
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Love them! Just wish they were open on Sundays when we need them most!