Breakfast and Brunch Cooking Demonstration and Sampling

This morning will transform your perception about dehydrated
and freeze-dried foods being “astronaut” or “survivalist” food.  Come and sample great dishes (smoothies,
French toast, Hash browns maybe even a quiche) created by Lee Keil, using the
Shelf Reliance “Thrive” product line and you will be surprised at how delicious
and versatile these foods really are!  Many
of today’s freeze dried fruits and vegetables are preservative free,
nutritionally abundant and are an excellent complement to your home grown and
store bought items – with a much longer shelf life.  Prepare to be amazed! Free!!

Don't miss this great events being sponsored and hosted by New York Thrives - your one stop shop for self -reliance and sustainability, just half a mile north of Jericho Turnpike in Huntington.    Reservations are required for all programs as parking is limited and we may need to contact you in the event of cancellation.  Call  (631-923-0018) or email register@newyorkthrives.com to enroll.  The token program fee charged to defray our costs, is redeemable as a store credit at New York Thrives retail store.

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Order Shelf Reliance Foods and Preparedness
Products through our web portal for delivery
right to your doorstep! ~ http://NYThrives.com