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Community Corner

Love collecting cookbooks? Enjoy trying new recipes?

Love collecting cookbooks? Enjoy trying new recipes? Join us for a monthly Cookbook Club class. Led by our talented culinary experts, these exclusive cooking classes showcase recipes from a different cookbook each month. 

  • Each 1½ - to 2-hour class features cooking tips and techniques and a three-course tasting menu from the book's best recipes, prepared while you watch.
  • Istanbul: Recipes from the heart of Turkey by Rebecca Seal
    February 12, 2014
  • (Fee: $75 per person; includes cooking class, signed bookplate and 10% discount after the class)

    Explore the fascinating culinary landscape of Istanbul with recipes from the heart of its culture.

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    On the menu:
    Warm Hummus
    Shepherd's Salad
    Marinated Kebabs
    Baked Rice Pudding

    Note: This class is taught by a culinary instructor.  Space is limited and reservations are required. Call 631-549-4699 for details

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